Friday, January 22, 2016

Filling station sunny side up eggs are dangerous do not take risks for delicious

      Fried egg really be left many bacteria do? We start with the eggs themselves say, eggs are more susceptible to bacterial patronizing food. If the hen, perfectly healthy, just will not have too much bacteria in the eggs, but this is a kind of ideal situation, usually the hen's body may have some disease-causing bacteria, and these bacteria will be transferred to the eggs.

      Egg shell itself has good permeability, don't think that no broken egg shells will be clean! After eggs from hens, bacteria easily through the egg shell contamination of eggs. In October 2010, the United States broke with eggs were contaminated with salmonella, total number of eggs were recalled as many as 500 million. What transmissions are more fuel efficient

      Most common pathogens salmonella in eggs, pollution after the egg is colorless, odorless, without professional test can't tell. With disease-causing bacteria in eggs, nothing to do with farming. Organic eggs, eggs and other "premium eggs", the possibility of bacterial infection compared with the industrialized production of eggs, no less.

      Fried eggs are often fried to a somewhat solidified, and the yolk is still in the candy, fried egg lovers, just like sugar egg lovers, think eggs taste better, less loss of nutrients. Reality is at 71 deg, egg yolks will solidify, and will kill most bacteria. Fried eggs will not achieve effective sterilization. If you happen to run into the contaminated eggs, and will have to seek blessings on their own, are diarrhea, abdominal pain, fever, etc. Majority even if left untreated, these symptoms can disappear after the 4-7 day. However, if a person is elderly, children, pregnant women, patients and other than those with weaker immune systems, it can be more serious, or even death. The most secure way of eating is to Cook eggs fully.

      Look at a set of numbers you can say good bye to sugar, in accordance with the United States Centers for disease control (CDC) estimates that United States salmonella infection may be up to 1.4 million passengers each year, resulting in some 400 deaths. Of course, this also includes other salmonella infections caused by food.

      Think of the delicious when eating ice cream mixed with a raw egg, then there will not be a, or some little disappointment. Think being so small just had so many raw eggs, and I have grown up, it really is shit lol.

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